Friday, October 24, 2008

Deluisous Shepard's Pie

This is a recipe I picked up on Google. It's by this person called Chef floWer. At least that's what it said. It's really good and even Aaron liked it, and that's saying something!!! Here's the recipe.

Bottom of the pan:
200 g Ready Made frozen Pastry Dough, defrosted

2 tablespoons Olive Oil
1 onion, chopped and ready to go
1 carrot sliced thin
1/4 teaspoon celery seed
1/2 English Pea, defrosted
1 teaspoon crushed garlic
1 tablespoon Worcestershire sauce
1 tablespoon rosemary, chopped
1 teaspoon sage, chopped
1/4 crumbled leaf thyme
1 dash of marjoram
2 cups shredded chicken
salt and pepper
1/3 cup milk
20 grams butter
1/8 teaspoon nutmeg
Mash potato, More if you want thick, less if you want thin
1. Preheat oven to 350 Fahrenheit
2. To make the filling: In a large pan set over low heat, add oil and heat oil until sizzling. Add onions, carrots, celery, peas, and garlic.Saute' until the onions are transparent and carrots are nice and soft, about ten minutes.
4. Remove from heat and add the Worcestershire sauce, rosemary, sage, thyme, marjoram, shredded chicken, salt, and pepper. Allow to cool.
5. place the pastry dough into a pie tin. Do not cut yet.Pour over cooked chicken filling, remove excess pastry by cutting the edge set aside. Spread the mashed potatoes over the chicken filling and score it with a fork.
6. Bake for 30 to 40 minutes or until the top is golden brown and the sauce is hot and bubbly.
7. Allow to cool 15 minutes before serving.
8. Enjoy!

Sunday, August 3, 2008

Super eggs!!!

These eggs are the best eggs you will ever taste! Time to start cooking!!!!!!
4 eggs
a splash of milk
a teaspoon of rosmary
a dash of nutmeg
a handful of cheese

1. butter the pan.
2. heat the pan on medium heat.
3. Beat the eggs in a bowl.
4. Add the milk and cheese and stir well.
5. Add rosemary and nutmeg
6. Pour the mixture into the heated pan and scramble them.
7. Enjoy!

Wednesday, July 9, 2008

Spice Cake

Here's a really easy and quick recipe for spice cake. This was one of the things that I just take random ingredients and plop them in the bowl. Now, I test all of these and I can tell you they work! Also, I just want to tell you that this spice cake has a fragile taste and if you want a stronger taste I recommend you put in more spices or sugar in the recipe. OK here it is:
Spice Cake
1 cup flour
1 teaspoon cinnamon
1 teaspoon vanilla
a pinch of nutmeg
1 tablespoon of baking powder
2 cups sugar
2 eggs
1 cup butter

1.Put flour in bowl with butter. Mix until fine like breadcrumbs.
2. Add the rest of the dry ingredients and mix well.
3. In another bowl beat the eggs. Add the rest of the wet ingredients into the bowl with the eggs.
4. Mix the wet ingredients with the dry ingredients until it looks like cake batter.
5. Put into cake pan. Put it in for 15 minuets at 350 degrees.
6. Enjoy!